At Cultured, we are proud to be a locally female-owned cheese and charcuterie concept dedicated to bringing our community an exceptional selection of cheeses and charcuterie. You can now find us inside Copper & Kings Distillery, where guests can order from Cultured and enjoy their selections on the rooftop alongside craft cocktails and one of Louisville’s most unique dining atmospheres.

Our largest selection of cheeses comes from Kenny’s Farmhouse Cheese, the family farm where our owner and operator, Jessica Mattingly, grew up - continuing a deep tradition of craftsmanship, quality, and connection to local agriculture.

Whether you're joining us for a beautifully crafted cheese board, a perfectly paired drink, a special event, or simply to gather with friends, our passion for hospitality remains at the heart of everything we do.

Join us at Cultured, where exceptional cheese and unforgettable experiences come together.